<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>blacklock on Birmingham Daily</title><link>https://birminghamdaily.co.uk/tags/blacklock/</link><description>Recent content in blacklock on Birmingham Daily</description><generator>Hugo -- gohugo.io</generator><language>en-us</language><lastBuildDate>Thu, 09 Apr 2026 06:15:00 +0000</lastBuildDate><atom:link href="https://birminghamdaily.co.uk/tags/blacklock/index.xml" rel="self" type="application/rss+xml"/><item><title>How Londoners Revived a Derelict Birmingham Venue with Heritage and Heart</title><link>https://birminghamdaily.co.uk/how-londoners-revived-a-derelict-birmingham-venue-with-heritage-and-heart/</link><pubDate>Thu, 09 Apr 2026 06:15:00 +0000</pubDate><guid>https://birminghamdaily.co.uk/how-londoners-revived-a-derelict-birmingham-venue-with-heritage-and-heart/</guid><description>Sitting by the window of the soon-to-open Blacklock Chophouse on Cathedral Square, I was treated to one of Birmingham’s most striking views while waiting to chat with restaurant owner Gordon Ker. For years, only the former vicar who once lived in this building had the privilege of enjoying this ground-floor panorama of St Philip’s Place.
When Blacklock officially opens on Monday, April 20, it will serve generous sharing platters, Sunday roasts, and “say when” pudding portions in a space carefully designed to evoke old-world charm.</description></item></channel></rss>